Anchoring Saddlebrook’s new culinary journey is RARE 1981—a sophisticated yet inviting dining destination where Florida’s Gulf Coast flavors converge with classic culinary traditions. Guests will enjoy a menu rooted in regionally sourced meats, seafood, and vegetables crafted with locally inspired flair.
Dinner Daily 5:00 pm–10:00 pm
Dress Code - Resort Casual
Reservations highly recommended.
Warm Parker Rolls | 8
Whipped Butter, Black Sea Salt
Char Grilled Oysters | 20
Garlic Butter, Citrus
Tempura Shrimp | 16
Chili Lime Sauce, Arugula Salad
Ahi Tuna Tartare | 19
Sesame, Avocado, Smoked Sea Salt, Sriracha
Deviled Crab Croquettes | 21
Sriracha Aioli
Beef Carpaccio | 24
Arugula, Parmesan, Truffle Aioli, Grilled Bread
Little Gem Wedge | 16
Maytag Blue Cheese, Pickled Red Onions, Bacon, Cherry Tomatoes, Ranch Dressing
Mixed Pepper Greens | 18
Radicchio, Arugula, Frisée, Roasted Pears, Pecans, Goat Cheese, Balsamic Vinaigrette
Baby Romaine Caesar | 15
Italian Crumbs, Grana Padano, Local Tomatoes, Garlic Dressing
Add: Grilled Chicken 7, Shrimp 12, Fresh Catch MKT
Locally Sourced from Florida
Seared Snapper | 36
Creamy Grits, Black Garlic Mojo, Carrots, Pickled Red Onions
Tamarind Glazed Mahi | 32
Coconut Rice, Charred Broccolini
Garlic Shrimp & Grits | 31
Andouille Sausage, Chorizo, Bacon, Trinity, Seafood Broth
All served with Red Wine Sauce
8oz Filet Mignon | 52
14oz New York Strip | 58
16oz Cowboy Ribeye Steak | 68
20oz Ribeye | 75
Pork Ossobuco | 32
Roasted Wild Mushrooms, Cipollini Onions, Red Wine Sauce, Mashed Potatoes
1/2 Roasted Chicken | 26
Grain Mustard Sauce, Seasonal Vegetables, Potato Purée
Orecchiette Pasta | 24
Broccolini, Roasted Garlic, Extra Virgin Olive Oil, Grana Padano
Crispy Brussels Sprouts | 12
Hot Honey
Roasted Wild Mushrooms | 15
Charred Broccolini | 12
Buttermilk Mashed Potatoes | 12
Cheddar Grits | 12
Guava Cheesecake | 12
Graham Cracker, Whipped Cream
Salted Caramel Cake | 12
Bourbon Pecan Bread Pudding | 12
Caramel Bourbon Sauce
Key Lime Pie | 12
Graham Cracker Crust, Whipped Cream
Blood Orange Royale | 14
Tito’s Vodka, Blood Orange Juice, Prosecco
Ginger Basil Mule | 16
Grey Goose, Fresh Lime, Ginger Syrup, Basil, Q Mixers Soda Water
Kumquat Collins | 16
Hendricks, Fresh Kumquat Juice, Simple Syrup, Q Mixers Soda Water
Smoky Pineapple Mezcalita | 18
Don Julio Reposado, Del Maguey VIDA Mezcal, Agave, Pineapple Juice, Lime Juice
Smoked Old Fashioned | 20
Maker’s Mark, Simple Syrup, Orange Bitters and Filthy Cherry
Chocolate Martini | 16
Grey Goose, Chocolate Liqueur, Crème de Cacao, Cream
Espresso Martini | 18
Tito's Vodka, Kahlua, Simple Syrup, Espresso
Brandy Alexander | 16
Omage California Brandy, Dark Crème de Cacao, Cream, Nutmeg
Affogato | 16
Frangelico, Bailey's, Vanilla Ice Cream, Espresso, Whipped Cream
Sgroppino| 14
Tito's Vodka, Lemon Sorbet, Prosecco
Cucumber Lemongrass Cooler | 16
Seedlip Grove 42, Cucumber, Lime Juice, Lemongrass Syrup, Q Mixers Soda Water
Lavender Margarita | 16
Ritual Tequila, Lavender Syrup, Fresh Lime
Michelob Ultra | 7
Coors Light | 7
Corona | 7
Sam Adams | 8
Bud Light | 7
Miller Lite | 7
Stella Artois | 8
Florida Avenue Brewing Company | 8
Hazy IPA | 8
Rollin' Dirty Red Ale | 8
Dead Parrot Lager | 8
High Noon | 8
Stella Artois Liberte NA | 8
Sparkling
La Marca, Prosecco, Italy 12 | 42
Chandon, Brut, California (split) 15
Chandon, Rose, California (split) 15
Josh Cellars, Sparkling Wine (NA) 11 | 38
Veuve Clicquot, Brut Champagne, France 150
Tattinger Prestige, Rose Brut, Champagne 150
White Wines
Banfi, San Angelo, Pinot Grigio, Italy 12 | 46
J Lohr, Sauvignon Blanc, California 12 | 46
Kim Crawford, Sauvignon Blanc, New Zealand 14 | 50
J Vineyards, Chardonnay, California 15 | 52
Ferrari Carano, Fume Blanc, Sonoma 16 | 58
Thomas Schmitt Estate, Kabinett Riesling, Mosel 13 | 46
Silverado, Chardonnay, Carneros 85
Rodney Strong, Chardonnay, Limited Blue Label, Russian River 99
Cakebread Cellars, Chardonnay, Napa Valley 110
Rose
Hampton Water, Rose, Languedoc 16 | 58
Maison Saint AIX, Rose, Provence 18 | 65
Red Wines
Acrobat, Pinot Noir, Oregon 14 | 52
Craggy Range, Pinot Noir, New Zealand 20 | 75
Chateau Ste. Michelle, Cabernet Sauvignon, Washington 14 | 52
The Prisoner, Unshackled, Cabernet Sauvignon, California 18 | 70
Torres Gran Corona, Reserva, Cabernet Sauvignon, Spain 14 | 50
Tamari, Special Selection, Malbec, Argentina 12 | 45
Caymus-Suisun, The Walking Fool, Red Blend, California 18 | 65
Banfi, Chianti Classico, Italy 14 | 50
Kendall Jackson, Grand Reserve, Pinot Noir, California 98
Four Graces, Pinot Noir, Willamette Valley 95
Caymus, Cabernet Sauvignon, Napa Valley 150
Beringer, Private Reserve, Cabernet Sauvignon. Napa Valley 250
Clarendelle Saint Emilion, Bordeaux Blend, France 75
Torres Family, Mas La Plana, Red Blend, Spain 110
Joseph Phelps, Insignia, Red Blend, Napa Valley 450
Duckhorn, Decoy, Merlot, California 85
Tommasi Amarone della Valpolicella, Italy 110
Robert Mondavi, Opus One, Meritage, Napa Valley, 2005 750
Robert Mondavi, Opus One, Meritage, Napa Valley, 2009 700
Robert Mondavi, Opus One, Meritage, Napa Valley, 2014 550
Robert Mondavi, Opus One, Meritage, Napa Valley, 2015 500
